Do you live locally and walk past Linden House with its grand exterior and "Red Door" and wonder what and who we are and would love to peek around? What better excuse than to come and dine in our Commodores Room situated on the first floor, with breath taking views over the River Thames. 

Our Head Chef Gary will indulge your taste buds with a different three course supper each Thursday evening that embraces seasonal produce.  

The evening commences at 19.00.

Menu

Starter

English Asparagus, Parmesan Custard, Ciabatta Crisp.

Main Course

Vietnamese Caramel and Ginger Chicken, Lemongrass Scented Jasmine Rice, Crunchy Asian Salad.

Or

Sun Dried Tomato & Gruyere Cheese Pithivier, White Wine Beurre Blanc, Micro Salad Leaves.

Dessert

Dulce du Leche Fondant, Fresh Summer Berries, Salted Caramel Ice Cream.

Ticket Price | £30.00 per person

Booking is required.

**The Chicken Main Course will be served unless the Vegetarian option is requested when booking

Tickets are non-refundable.