We are now fully booked for this event and look forward to welcoming you to our next one!

Do you live locally and walk past Linden House with its grand exterior and "Red Door" and wonder what and who we are and would love to peek around? What better excuse than to come and dine in our Commodores Room situated on the first floor, with breath taking views over the River Thames. 

Our Head Chef Gary will indulge your taste buds with a different three course supper each Thursday evening that embraces seasonal produce.  

The evening commences at 19.00.

Menu

Starter

Roasted Red Onion Tarte Tatin, Mascarpone, Parmesan

Main Course

Roasted ‘Saltimbocca’ Style Chicken Breast, Corn and Butternut Squash Salsa, Spring Onion and Creamed Potato, Celeriac Cream

or

Butternut Squash & Sage Risotto, Roasted Cauliflower, Toasted Pine Nuts.

Dessert

Amaretto Poached Pear, Vanilla Panna Cotta, Biscotti

Ticket Price | £25.00 per person

Booking is required